Ohmygosh I LOVE IT!!
I started of the morning feeling a little excited…. Okay, maybe a lot excited!Because I’m a total nerd, my beautiful new Lululemon bag had been packed and ready to go by the door for days. Full of books, paper, pens, daytimer, water bottle and my lunch.Spinach salad with 1/2 avocado, baked falafels and some tahini. I enjoyed some fresh juice before running out the door.Carrot-beet-spinach-celery-ginger – yum! And threw a banana in my bag for later. I was too excited to eat! I hopped on the bus and was on my way. I picked up my remaining books when I arrived I found my classroom (there are only 3, so it wasn’t rocket science), got a seat near the front and started chatting with some of my new classmates.
Everyone was so nice and excited to be there – wonderful!! We talked a little bit about why we chose the school, what brought us there and our previous educations/life experience. There seems to be a mix of full and part time people and a girl:boy ratio of 9:1. Everyone comes from all different educational backgrounds and there’s a wide range of ages. One of the girls thought I was 19 – I’ll take it!
Because I’m doing part time, I will be taking one class at a time, twice a week. My first class is Nutrition and the Environment and I sincerely enjoyed every minute. We talked about the course outline, test & assignment schedule, required reading and then got right into it. Throughout the class we watched segments from Diet for a New America and discussed the impacts of the “Standard American Diet” (SAD) including our health, treatment of animals, land & water. Over the next 4 weeks we’re going to be discussing topics including our ecological footprint, approaches to agriculture, genetically modified foods, food processing and pollutants in the home and office. So much to think about.
In the few spare moments I had today, I couldn’t believe that I ever doubted my decision to go to nutrition school. It feels so right. I’m at a place in my life where I can really appreciate being in school and feel an incredible hunger for learning. I am looking forward to expanding my knowledge and applying it to this new career path I am on. I couldn’t stop smiling all the way home and responding to friends’ text messages inquiring about my day with “I f-ing love it!!”
Then as if my day couldn’t get any better, I saw this on Meghan’s blog:
“And the Student Becomes the Teacher” I had Meghan & Nicole over for dinner before the holidays, but forgot to take pictures and then ended up getting to busy to blog about it. It was a bit of a mess trying to figure out what to make for her (especially since I use her recipes all the time), but everyone really enjoyed the meal and it was lovely to see them, as always. I really am so lucky to have such a great friend, mentor and cheerleader in Meghan!!
I promise I’ll write a post about something other than school soon. For now I’m a little ball of excitement and can’t hold it in!!!